N°222 Meat & Poultry Intempora
N°222 Meat & Poultry Intempora
N°222 Meat & Poultry Intempora
N°222 Meat & Poultry Intempora
N°222 Meat & Poultry Intempora
N°222 Meat & Poultry Intempora
N°222 Meat & Poultry Intempora
N°222 Meat & Poultry Intempora

N°222 Meat & Poultry Intempora

$144.90 Sale Save

The Opinel N°222 Meat & Poultry Intempora is a premium kitchen knife crafted for precision and longevity.

Featuring a full-tang construction, this knife ensures exceptional strength and balance. Its short, rigid blade is ideally suited for preparing meat and poultry, making it an indispensable tool in any culinary setting. Constructed from 12C27M Sandvik stainless steel, renowned for its high corrosion resistance and outstanding sharpness retention, this knife is designed to perform.

The ergonomic handle offers a comfortable grip, facilitating smooth and controlled cutting for all your kitchen needs.

  • Blade length: 13cm
  • Blade material: Stainless Steel
  • Handle material: Polymer
Size Guide
Size 13cm

Blade Material: 12C27M Sandvik Stainless Steel

Handle Material: High Strength Polymer

Blade Length: 13 cm

Handle Length: 15 cm

Overall Length: 28 cm

Construction: Full-tang blade for strength with ergonomic design for comfort and control

To ensure the longevity and performance of your Opinel knives, we recommend these care instructions:

1. Cleaning: The stainless steel blades require no special maintenance, making them easy to clean by hand. After each use, clean the blades and dry thoroughly to prevent deterioration.

2. Storage: Store the knives in a dry place to protect the blade and handle from moisture and damage.

Note on Dishwasher Safety: Although Opinel knives are dishwasher safe, Opinel recommends against this practice to preserve the sharpness and longevity of the blades.

Designed and made in France

Lifetime warranty

Complimentary shipping on orders $80+

For all the meat lovers!

Its short blade and rigid blade is perfect for separating flesh from bones, removing sinews and fat from the meat. The handle gard protects the hand from the cutting edge from the blade for more safety.

The handle is ultra resistant to temperature, water and shock.